As a day that revolves around food, Thanksgiving can bring a mix of excitement and a bit of anxiety, especially if you’re following a gluten-free diet. It can feel like a tricky balancing act between the desire to enjoy those classic Thanksgiving comfort foods and the concern of accidentally eating gluten. But with a gluten-free holiday plan and a collection of gluten-free Thanksgiving recipes, you can skip the worry and focus on enjoying every bite. This recipe round-up is pulled together to help you enjoy a delicious yet festive meal without the risk of gluten sneaking onto your plate.
Creating a gluten-free holiday spread doesn’t mean sacrificing tradition or flavor; it simply means being mindful in your approach. From stuffing and pies to casseroles and side dishes, having gluten-free versions of your favorite Thanksgiving staples will let you relax and enjoy. As I teach in Going Gluten-Free, by planning and preparing gluten-free alternatives, you’ll be ready to celebrate the season with all the comforting tastes of Thanksgiving, free from any gluten-related stress.
Thanksgiving Breakfast Recipes
Whether you’re hosting out-of-town guests or need a filling start before the Thanksgiving festivities kick off, having a lineup of delicious, gluten-free Thanksgiving breakfast recipes can make the morning extra special. From comforting casseroles and baked oatmeal to simple smoothies, there are plenty of gluten-free options to fuel you and your loved ones as you prepare for the big meal. These breakfast recipes are not only satisfying but also easy to make, allowing you to focus on the turkey and not the breakfast.
- Pumpkin Spice Latte Smoothie
- Gluten-Free Pumpkin French Toast Casserole
- Pumpkin Baked Oatmeal
- Dairy-Free Breakfast Casserole
- The Best Gluten-Free Monkey Bread
Gluten-Free Side Dishes
Thanksgiving may revolve around turkey and mashed potatoes, but the real magic lies in the variety of side dishes that make the meal filling. There are countless ways to round out your holiday table with options like sweet potato casserole, green bean casserole, cornbread, and even creamy mac and cheese. The best part? All of these classics can be transformed into gluten-free Thanksgiving side dishes. These recipes let you enjoy the comforting tastes of the season without missing a beat.
- Easy Gluten-Free Cornbread
- Chili Cornbread Casserole
- Gluten-Free Mac & Cheese
- Gluten-Free Green Bean Casserole
- Gluten-Free Gravy
- Easy Gluten-Free Corn Casserole
- Wholesome Butternut Squash Casserole
- Gluten-Free Sweet Potato Casserole (Dairy-Free)
- Classic Gluten-Free Stuffing
- Fall Harvest Salad With Maple Dijon Dressing
- Gluten-Free Cornbread Stuffing
Gluten-Free Thanksgiving Dessert Recipes
Pumpkin pie, apple pie, and vanilla ice cream are on top. Thanksgiving is known for being a delicious meal, but do not skimp on dessert. Don’t worry—just because you are gluten-free doesn’t mean you have to. These gluten-free Thanksgiving dessert recipes are worth the hype… and more.
- Gluten-Free Crustless Pumpkin Pie (Dairy Free)
- Southern Gluten-Free Pecan Pie
- Gluten-Free Apple Spice Bundt Cake
- Dairy Free Pumpkin Trifle (Gluten-Free)
- Vegan Gluten-Free Pumpkin Cupcakes
- How To Make Gluten-Free Pumpkin Cheesecake
- Pumpkin Cupcakes
- Gluten-Free Pumpkin Cookies Recipe
- Gluten-Free Pumpkin Cheesecake Bars
Thanksgiving doesn’t have to be boring because it doesn’t include gluten! Countless gluten-free Thanksgiving recipes capture all the classic flavors you know and love. From traditional favorites like roasted turkey with gluten-free stuffing to creamy mashed potatoes and even pumpkin pie, you’ll find gluten-free options that bring just as much taste and nostalgia. With some planning and creativity, you can enjoy a feast that feels as festive as any Thanksgiving meal.
If you are stressing about your first gluten-free holiday season or need recipes to love and share (without the gluten), download the Gluten-Free Holiday Recipe Guide and plan your holiday menus now.
ABOUT ME

Hey There, I’m Kristin Longacre, a gluten-free nutrition coach helping women get started with a gluten-free lifestyle in a way that is manageable and less overwhelming.

